TERRISA Premier Australian Mandarins are a premium variety naturally cross-bred, distinguished by their juicy, seedless segments, rich honey-like sweetness, thin easy-to-peel skin, and vibrant orange color. Having undergone years of development, crossbreeding and careful selection in fertile agricultural regions, Mandarins thrive in Australia’s ideal climate, achieving exceptional quality and a perfectly balanced flavor.
Under the TERRISA Premier brand, each Mandarin is hand-picked at peak ripeness, individually selected for quality, packed directly at the orchard and preserved using advanced cold-chain technology. Air-freighted for maximum freshness, the fruit retains its full nutritional value and original flavor.